BurgerFi, among the nation’s fastest growing gourmet burger concepts, will open their third Myrtle Beach location on Monday, October 15 at 1410 N Ocean Blvd, Suite 100. The brand has a commitment to quality food that ensures no steroids, antibiotics, growth hormones, chemicals or additives are ever used– serving only the top 1% of American Black Angus beef from the top ranches across the country.
Franchise group MMBB Holdings, LLC includes two-time NBA Champion, Mike Miller and former owner of Broken Bow Records, Benny Brown as franchisee owners. Marking Myrtle Beach as their tenth BurgerFi, the group also currently owns locations in Cincinnati, OH, Lincoln, NE, Lexington, KY, Tuscaloosa, Auburn and Opelika, AL, Nashville, TN and North Myrtle Beach, SC.
“We are thrilled to be opening our tenth BurgerFi location right across from the beach, making it extremely convenient for beachgoers to grab burgers and enjoy seaside,” said Franchise President, David Rodriquez. “Our latest technology innovations, such as our self-serving facial recognition kiosks, remember each guest’s order– making it easier to order your BurgerFi favorites.
BurgerFi will offer their chef-driven menu items, including a variety of craft burgers, fresh hand-cut fries and onion rings served with house-made sauces. In addition, the Myrtle Beach BurgerFi will serve the brand’s newest menu item – the Chicken Sandwich, featuring an all-natural, free-range grilled chicken Breast topped with fresh crisp lettuce and tomato, drizzled with a honey mustard-BBQ sauce.
The 3,100-square-foot restaurant has a seating capacity for 90 patrons inside their dining room and patio seating for 80. The space also features various eco-friendly elements including:
- Picnic and four-top tables made from over 700,000 upcycled milk jugs
- Industrial-style chairs with select red chairs made of 111 upcycled Coca-Cola bottles
- Wood panel walls made from the most renewable timber available —Number 2 southern pine lumber
- A 10-ft fan that consumes 88% less energy
- 100% energy efficient LED lighting
The Myrtle Beach location will serve lunch and dinner Monday through Sunday. For more information, please visit.
Hours of Operation are:
- Sunday – Thursday: 11 a.m. – 10 p.m.
- Friday – Saturday: 11 a.m. – 11 p.m.